This is my first collaboration, ha! My friend at work is a scientist by day and owns a local chai company, Boston Chai Party, by night (they ship!). He and his business partner are Indian, so you can be sure his product is authentic. While he has the chai tea recipe on lock, we were talking one day about other ways that the chai spice could be used and the first one we thought of was chai ice cream. Naturally, I had to turn it into an ice cream cake. I have to say, this might be the most beautiful dish I’ve ever made!