Basic Vinaigrette

20190210_205736Sometimes, you just need a salad dressing. I hate buying salad dressing because it’s expensive (for what it is), it comes with way too much dressing for my needs, and it’s usually full of sugar or other weird ingredients. I’ve known for a while that making vinaigrette was really simple. I usually just wing it and it often comes out a bit too sour, so in the spirit of this blog, I decided to do a bit of research on the RATIOS, and came up with a base recipe that can be adapted in a variety of ways to make exactly the dressing you want.

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